Best Chicken Soup Recipe

Posted on Mar 13, 2014

If you want to make a delicious and healthy meal for you and your family, you should consider cooking a chicken soup. This soup is always a great meal to have at lunch or dinner. There are countless soup recipes across the globe but in order to make the best chicken soup recipe, you must learn to only cook with natural ingredients. Despite the fact that spices can considerably alter the flavors of a dish, natural ingredients have the best flavors and when you try to make a chicken soup you need to work with those natural flavors.

Best chicken soup recipe Best chicken soup recipe pictures

There are many ways to cook a delicious chicken soup and usually the most common ingredients contributing to its taste and flavor are potatoes, carrots, onion, rice and different spices and herbs that are put together with the chicken. These are ingredients that you can find all year long, therefore they are always fresh. A lot of people prepare the soup with vegetable broth but if you prefer a more consistent soup you might want to take a look at the following simple chunky chicken soup recipe.

Ingredient
– chicken meat. You can use the breast but you will get the best results by using the neck, whole wings and back. The quantity of the meat depends on the number of servings that you want to get.
– onion
– potatoes
– carrots
– canned tomatoes with pulp
– 1 egg/ small sized pasta
– parsley

Cooking instructions
The cooking instructions for the best chicken soup recipe are very basic. You saute the onion in a large pot. When it is translucent you add the chicken meat and the water. You put the heat on the medium level and you let the soup cook until the chicken meat softens. You then add the carrots and the tomatoes. You adjust the taste with some salt and pepper but not too much because some of the water will evaporate and the taste will be more intense. When the meat is almost done you add the potatoes and when they too are done boiling you add the parsley. When the soup is done you can add the small sized pasta or the egg. If you choose the egg (which is a lot more flavored) you need to scramble it in a plate. When you pour it in the soup make sure you constantly stir as the egg will harden when it comes in contact with the hot soup.

As you can see, the quantities for the ingredients are not specified which means that you can toy around with them as much as you like. You can also add some other ingredients such as celery, zucchini and others. If you want to have eight servings you should put nine bowls of water. One of them will evaporate as this soup is cooked uncovered.

It is a well known fact that many women have learned the art of cooking from their mothers and grandmothers and each family can have a different soup recipe. Our grandmothers also used some medicinal ingredients that in our days are known for their antioxidant benefits. For example, adding garlic to your soup will give it some extra flavor while also making your dish a healthy combination, as this ingredient is one of the most powerful natural antioxidants.

After choosing the best chicken soup recipe you also need to learn how to cook it. We can say that the way you cook your soup could make the difference between having the most delicious chicken soup or just a mediocre soup. If you choose to cook your soup for a long time, you will surely get more flavors out of the ingredients. Slow cooking is the best way to get a great chicken soup but make sure that you don’t overcook it.

If the season doesn’t allow you to use fresh herbs, you can also use some dry herbs. However, we advice that you dry your own herbs, instead of using preserved herbs. The important thing you need to know is that dried herbs should be added at the beginning of your soup cooking, while fresh herbs should be added a couple of minutes before turning off the heat.

Most women who cook on a daily basis believe that they have the best chicken soup recipe. Well, the fact is that what truly matters is the cooking method and the freshness of the ingredients. As long as your soup is full of nutrients, it will always be one of the best soups in the world.